From Pop-Ups to Prime Time: Olive Cheese and Crackers' Journey

What began as a Thursday night pop-up has blossomed into a full-time vendor stall at St. Roch Market. Troy and Alison Barrios, the dynamic husband-wife duo behind Olive Cheese and Crackers, first captured the market’s attention with their curated charcuterie boards during wine tasting events.

Their love for fine cheese, olives, and artisanal pairings led them to expand their presence—first to Saturdays, and now, they’re in the market six days a week. With the real estate world facing local and national challenges, the timing was perfect for them to dive into their culinary passion.

Alison’s dream of offering cool, creative charcuterie boards has come to life in a big way. Soon, they’ll be open Sundays too, with an exciting new Brunch Board Menu that’s sure to be a hit.

Check out their new full menu below. They've got lunch, snacks, and fresh baked cookies. Also, you can order one of their charcuterie boards online to be delivered if you've got friends or family coming over to the house. Or come by St. Roch Market and enjoy a board and a bottle of wines for a get together at the market.

The Barrios are still active in their real estate brokerage, but their heart has found a home at the market. Stop by and experience their delicious offerings—crafted with love, creativity, and a flair for all things gourmet!

Meet me at St. Roch,

Kevin Pedeaux

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One Year Operating St. Roch Market

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Meet the Greenleafs and Their Sandwiches