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Est.
1875

Open
Daily

St. Roch Market News

New Orleans, Louisiana2381 St. Claude Avenue

A fried oyster po-boy cut in half on a white plate at Salted Pearl Oyster Bar, cornmeal-crusted oysters with shredded lettuce and tomato on French bread, with remoulade and Creole seasoning swiped across the plate

From the Vendors

Salted Pearl Is Making Po-Boys Now, and Chef Tyger Put Remoulade On Them

Fried shrimp and fried oyster po-boys just went up on the board at Salted Pearl Oyster Bar. Dressed the regular way, plus a remoulade Chef Tyger makes in house.

Kevin Pedeaux · August 30, 2026
An adoptable dog on the St. Roch Market patio during a Take Paws Rescue adoption day

Happenings

Dog Adoption Day on the Feast of St. Roch

August 11, 2026

 Two iced pandan lattes from CR Coffee, bright green at the bottom under a layer of coffee, one glass printed with the Bayou Beast illustration

In the News

Axios Wrote Up CR Coffee's Bayou Beast

August 8, 2026

 The golden Cajun Dirty Martini at Roch's Reprieve garnished with pickled okra and an olive

The Bar

The Cajun Dirty Martini: Sean's Golden, Spicy Pour

June 6, 2026

 Chef Charles Wilford Sr. spooning shrimp and crawfish sauce over a plated omelet on the FOX 8 Morning Show

In the News

Chef Charles Brings Breakfast to the FOX 8 Morning Show

July 14, 2026

From the Vendors

A red bowl of mohinga at Laksa with fried vegetable tempura, a lime wedge, scallions, tofu, and a half boiled egg in deep red broth

Mohinga Is Breakfast in Myanmar. At Laksa, It's All Day.

The national dish of Myanmar, a fish broth over rice vermicelli that Chef Lin cooks with salmon. A breakfast dish there, and it comes out of the Laksa kitchen all day here.

Kevin Pedeaux · August 27, 2026

 Two inari at Lin's Poke & Sushi, one topped with a slab of salmon and nori goma, the other with sushi rice, sliced scallions, and sesame seeds

The Inari at Lin's Is Soft, Sweet, and Yours to Dress

Kevin Pedeaux · August 27, 2026

 Two specialty rolls at Lin's Poke & Sushi, one topped with yellowtail and one with salmon

The $5 Hand Roll at Lin's Poke & Sushi

Kevin Pedeaux · July 14, 2026

 Alison Grice Barrios of Olive & Co holding a rainbow sprinkle dot cake at St. Roch Market

TikTok's Viral Dot Cake Has Landed at St. Roch Market

Kevin Pedeaux · July 7, 2026

 Blackened Catfish Louisiana at Chef Charles Bistreaux at St. Roch Market

New Lunch Dishes Land at Chef Charles Bistreaux

Kevin Pedeaux · June 22, 2026

 The vegetarian omelette at Chef Charles Bistreaux at St. Roch Market

Meet Chef Charles: Breakfast and Lunch at St. Roch Market

Kevin Pedeaux · May 18, 2026

 Seafood dishes for Lent at St. Roch Market

Your Friday Seafood Search Ends Here

St. Roch Market · March 24, 2026

 Padrona Italian cuisine at St. Roch Market

Padrona, Italian Cuisine Now Open

Kevin Pedeaux · September 25, 2025

 Troy and Alison Barrios of Olive and Co at St. Roch Market

From Pop-Ups to Prime Time: Olive & Co's Journey

Kevin Pedeaux · September 15, 2025

The Bar

The Purple Rain Rita, a pale purple cocktail over ice in a Roch's Reprieve RR-logo rocks glass with a lime wedge on the rim

The Purple Rain Rita Came to Sean in a Dream

Sean "Doeboy" Verrett's newest cocktail at Roch's Reprieve is a margarita with lavender syrup in it. He says the idea showed up while he was asleep. The purple is a nod to St. Aug.

Kevin Pedeaux · August 30, 2026

 Bartender Julien Freed holding out the Juliette cocktail in a chilled coupe at Roch's Reprieve, with the Juliette bottle beside him

The Juliette Is Summer in a Coupe

Kevin Pedeaux · July 31, 2026

 A rum Old Fashioned in a Roch's Reprieve RR-logo glass with a brandied cherry and orange peel over ice

A Rum Old Fashioned for the Northernmost Caribbean City

Kevin Pedeaux · June 16, 2026

 The illuminated WINES sign above wine bottles at Roch's Reprieve inside St. Roch Market

Wine Tasting Thursdays at Roch's Reprieve

Kevin Pedeaux · April 22, 2026

 The golden Cajun Dirty Martini at Roch's Reprieve, garnished with pickled okra and an olive on a bar mat

The Cajun Dirty Martini: Sean's Golden, Spicy Pour

Kevin Pedeaux · June 6, 2026

 The Zanzibar Boogie frozen tiki cocktail at Roch's Reprieve bar inside St. Roch Market

The Zanzibar Boogie: A Frozen Cocktail with a 1930s Arabi Story

Kevin Pedeaux · March 4, 2026

 The Shoreline cocktail at Roch's Reprieve, bright blue with a lime wedge

The Shoreline: Sean's Drink for a Friend

Kevin Pedeaux · April 20, 2026

 Happy Hour at Roch's Reprieve

Happy Hour at Roch's Reprieve

Kevin Pedeaux · March 24, 2026

 The Mint Espresso Martini at Roch's Reprieve

The Mint Espresso Martini: Sean's St. Patrick's Day Creation

Kevin Pedeaux · March 16, 2026

 Sean Doeboy Verrett bartender at Roch's Reprieve

Meet the Doeboy: Sean Verrett and The Verrett Cocktail

St. Roch Market · March 11, 2026

 CR Coffee Canopy coffee and vanilla porter

CR Coffee Canopy: A Coffee & Vanilla Porter

St. Roch Market · March 9, 2026

 Eye of Newt Halloween cocktail

Halloween Cocktail: Eye of Newt

Kevin Pedeaux · September 1, 2025

 Fresh Gulf oysters at St. Roch Market happy hour

Your Guide to Happy Hour at St. Roch Market

Kevin Pedeaux · July 10, 2025

Market Life

St. Roch Market exterior, 2381 St. Claude Avenue

St. Roch Market Turns 150: A Century and a Half of Community

Kevin Pedeaux · October 1, 2025

 St. Roch Market 150th Anniversary

150 Years of St. Roch Market: The Birthday Party

Kevin Pedeaux · September 27, 2025

 Kevin Pedeaux at St. Roch Market

One Year at St. Roch Market

Kevin Pedeaux · October 9, 2024

 St. Roch Market parking lot

St. Roch Market is Much Closer Than You Think

Kevin Pedeaux · April 16, 2024
St. Roch Market and CR Coffee diner mugs

The St. Roch Market / CR Coffee Mug

Kevin Pedeaux · April 16, 2024

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